Actualidad

Wine in coronavirus times

«From the home of your favorite artists to yours,» was the announcement of #YoMeQuedoAtHomeFestival before it garnered 440,000 fans on Instagram. This initiative, devised by a music promoter and a well-known artist, managed to put the community in check (crossing the digital frontier and filling the screen with its repercussions), reaching 130,000 connected spectators. But much more than that, it generated a stream of digital activism in which other industries, companies, and even individuals began to fill minutes in our confinement agenda. A stream, or rather a torrent, that also soaked the wine industry.

The coronavirus has arrived and I have an enotourism project underway… what now?

The wine sector represents in Spain a great asset, both for our economy and for our society and culture. Wine contributes to our country brand, it is a national and international tourist attraction, it contributes to local development in a responsible and sustainable way, it is a symbol of tradition and innovation and it reflects the know-how of thousands of companies, families and wine growers from all over the country.

Faced with this situation of paralysis, as the Spanish Association of Enotourism pointed out in a press release, they have to find a solution by betting on communication. In the words of its president, José Antonio Vidal, «to stay alive we must give signs of this: if we do not communicate, nobody will know about us. In moments like these, the wine tourists are eager to know what we are working on to surprise them. […] The tool is in the digital environment. We have to work online on stimulating the charm when returning from the face to face experience: website contents, app, e-commerce, especially friendly e-mail campaigns and social networks. To do this, today more than ever websites must be adapted to a maximum quality in communication and usability: all our windows can be converted into viewpoints to the sky. Let’s never stop communicating».

In this context, where Vidal’s words couldn’t be more accurate, Bodegas Faustino Rivero Ulecia has launched an audiovisual campaign to spread knowledge about oenology and help the public interested in wine to overcome the #yomequedoencasa.

With this campaign, developed by Proa Comunicación, the winery shares with wine enthusiasts, through its Instagram channel, basic notions, oenological concepts, tricks and curiosities related to the origin and culture of wine. The characteristics that define each type of wine (white, red and rosé), what characterizes the Rioja Qualified Denomination of Origin, what are the differences between tasting and tasting a wine by oneself or the different phases of wine tasting.

Through this series of videos published on the IGTV profile, Bodegas Faustino Rivero Ulecia aims to approach its audience and provide valuable content with which to reinforce its brand image. In this way, and under the hashtag #learningencasa, the relationship with customers is transferred, from a close, simple and fast consumption approach, to the social channel providing an alternative of leisure at home and nourishing its wine tourism project in times of confinement.

With this type of practice, companies like Bodegas Faustino Rivero Ulecia, besides helping, legitimately spread their products and services. At the same time, they strengthen ties or approach possible buyers or users after the crisis, thus illustrating that communication has an essential task in times of crisis.

Las empresas frente a las fake news

Las noticias falsas siempre han existido, si bien las redes sociales y su gran capacidad para viralizar todo tipo de contenidos las han convertido en un fenómeno de dimensiones imparables. Un fenómeno, además, que ya no se vincula solo a los círculos políticos, sino que alcanza también a empresas y...

Now more than ever, the SME needs a contingency plan

«We’re living this like a movie, a scary movie.» This was the beginning of one of the many announcements that have flooded the net these days and which so well reflects the uncertainty that many entrepreneurs are experiencing. And perhaps it is for this very reason, because of the fear...

Pensar en la pospandemia

Siempre a vueltas con el orden mundial, Henry Kissinger lo tiene bastante claro: de la actual atmósfera surrealista del Covid-19 emergerá un mundo completamente diferente. Como ha explicado el ex secretario de Estado en el Wall Street Journal, el final de la pandemia va a producir un inevitable ajuste de...

Yago de la Cierva —— «Without good communication during a crisis, the problem is not solved»

Yago de la Cierva, director of crisis communication at PROA, explains in this new video the importance of having a strategic plan in crisis communication prepared ex ante, highlighting the important role of an external agent, such as consulting firms for its better implementation. This text may be reproduced provided...

Artificial and red meat

We are being manipulated by companies interested in denigrating a product in order to sell theirs. It’s happening with milk, to sell the so-called vegetable milks, and with meat. Eating meat is providing our health with protein, with most of the nutrients that are essential for our body to function,...

To Communicate Real Estate Investment is to Reinforce its Growth

Despite the uncertainties, the Spanish economy continues to enjoy good health. The strength of consumption, the increase in family wealth, the lowering debt of households, the reduction in unemployment, the increase in wages, the reduction of public debt and the strength of exports, result in a GDP growth forecast by...

Más conversaciones, más ideas, más PROA.
Síguenos en nuestras redes.

Recibe ideas con criterio

Cada semana compartimos reflexiones, tendencias y claves sobre reputación, comunicación estratégica, asuntos públicos e innovación. Contenido pensado para profesionales que valoran la información con rigor y perspectiva.